Welcome to Barbados! Photo by Chris. All rights reserved. |
There's nothing quite like waking up on
vacation and not having anything scheduled until afternoon. We had a
leisurely breakfast in the dining room, where I enjoyed a whole lot
of pineapple and the eggs Benedict. Delicious!
We decided to get off the ship to check
out the dockside shopping. There is always plenty of shopping very
close to the ship; in many cases, you actually have to walk through
an enclosed shopping area to leave the dock. Some shops are at each
major port of call, and I understand there are some deals to be had
on big-ticket jewelry items, if that's your interest. It isn't mine,
but I do like to take advantage of the “freebies” they offer to
get you in the door (small pendants, tiny gemstones, and so on).
Sometimes, it's a quest!
For instance, at Diamonds International (just to name one off the top of my head), there's an inexpensive
charm bracelet you can purchase, and it comes with a “free” charm
representing the port you are currently visiting. The idea is to
collect the “free” charms at each port, to fill up your bracelet.
And also to get you to walk past the display cases and eager
salespeople on the way to the very back of the shop, where you might
have to wait a while before someone condescends to give you your
“free” charm. Naturally, they're hoping you'll be tempted with
actual purchases. And who can blame them? They aren't in business just to meet new people. For me, the adventure is in getting in and out of
the shop with my charm in as little time as possible.
We checked out the departure area so we'd know where to go later. Photo by Chris. All rights reserved. |
Waiting for our tour to board. Photo by Chris. All rights reserved. |
Then it was back to the ship for a
quick lunch at the buffet, where I consumed entirely too much
absolutely fabulous smoked salmon. Just put a little dollop of cream
cheese on there, roll it up, and pop it in your mouth. Wow. The
simple pleasures are the best, yes?
We had booked an afternoon
coast-to-coast tour of the island, which Bob and Karen had visited
previously. The weather was the weather: overcast, drizzly, breezy, and cool.
Well, comparatively cool, keeping in mind the tropical location.
We passed lots of this type of construction. Cute! Barbados Photo by Chris. All rights reserved. |
There was also lots of this type. Barbados. Photo by Chris. All rights reserved. |
Our comfortable tour bus took us from Bridgetown up the
coast a bit, past ritzy hotels and fancy neighborhoods and golf
courses, and soon we were climbing from sea level, past sugar cane
fields, to a mountaintop look-out, where we stopped for a
complimentary rum punch and some snacks. And then we dropped down to
the other side of the island, to the ruggedly dramatic beach at Bathsheba. In the sunshine, this must be spectacular, because it was gorgeous in the weather we were experiencing.
The beach at Bathsheba. Barbados. Photo by Chris. All rights reserved. |
St. John's Parish Church Barbados Photo by Chris. All rights reserved. |
St. John's Parish Church, built in 1836, is the newest
incarnation of a church in this location, starting with a (presumed
to be) wooden structure in the 1640's. Fires and hurricanes have had
their way with the building over the years. A visit there was a high
note for me. The church is quite well situated, has an intriguing cemetery, and overlooks
magnificent vistas. And, of course, it is beautiful.
St. John's Parish Church Barbados Photo by Chris. All rights reserved. |
We saw a kind of residential
subdivision going up. They were said to be “starter” homes, close
together. But they were pretty large, built high up on cinder block
pilings so that the ground floor was open and unfinished, with the
living quarters actually on the second floor. I've seen houses like
this in flood zones, but we were told that the idea here is to start
with the second floor completed, then add in rooms downstairs as the
family grows. In the meantime, there's plenty of covered parking for
wrecked cars!
One of these was at the other dock. Must be rough, eh? Photo by Chris. All rights reserved. |
Back on the ship, we had some ice cream
with Kathi and Marsha and Reyna, and we were on deck for the sail
away. Dinner was amazing. I had a cod fritter appetizer, followed by
Asian broth soup and Waldorf salad, then a veal chop with polenta and
asparagus. For dessert, I had panna cotta with raspberry coulis. Yum.
Harry had an appetizer of braised beef with gnocchi, followed by
tomato soup and a Waldorf salad, then seafood orzo and a dessert of
crème
brûlée.
I know. Your mouth is watering, right? Mine is, too, just thinking about
it. I think I'd better go up and down the stairs a few times, just to
burn off the calories accumulating in my imagination!
Chillin' on deck. Photo by Chris. All rights reserved. |
The
show that night featured comedian Fred Klett. His act featured clean,hilarious stories (click for a video) of growing up in a big family, and he picked on the
audience uproariously. Our little group liked Fred so much that we
decided to stay up until all hours so we could see him again at “Late
Night Liar's Club.” What outrageously good liars they all were. It was so worth the expected next day's exhaustion!
Can you smell them? Awesome. Photo by Chris. All rights reserved. |
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